Liqueurs

A liqueur is a combination of a liquor, sugar and added ingredients, usually fruits, nuts, spices or herbs. To make a liqueur, a flavour is dissolved (the word "liqueur" comes from the Latin liquifacere, "to dissolve") in a liquor such as rum or vodka. Sugar is usually added, as a liqueur must be at least 20 percent sugar. The alcohol content of liqueurs ranges from 15 to 50 percent alcohol by volume.

Try our new products Tiffin Tea Liqueur and Grasovka Bison Grass Vodka! Please note that all prices displayed are before sales tax. Click on the banners to see the promotions. Remember - Drink Responsibly! Orders above $800 will receive a Takashimaya voucher.

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